Buffalo, BBQ, Mango-habanero, Garlic-parmesan.
Grilled pita.
Orange-Chili Glaze.
Grilled chicken, Romaine lettuce, Caesar dressing, Parmesan cheese, Herb croutons.
Watermelon, Cucumber, Olive, Feta, Mint, Champagne vinaigrette.
Jersey fresh tomatoes, Fresh mozzarella, Basil, Olive oil, Balsamic reduction.
Chicken salad made with mayonnaise, Celery, Dried cranberries, Raisins, Lettuce, Tomato on a Garlic-herb wrap.
*Served with chips.
**Add bacon $2
***Add cheese $1.75
Shredded BBQ pork, Red cabbage slaw.
*Served with chips.
**Add bacon $2
***Add cheese $1.75
Slow smoked, Beef brisket, Pickled red onion, Cilantro, Griddled corn tortilla.
*Served with chips.
**Add bacon $2
***Add cheese $1.75
We are working on “First come, first serve” basis for the remainder of 2023 season. Thanks.
BEACH BAR RESERVATIONS ARE ONLY ACCEPTED SATURDAYS & SUNDAYS FROM 12PM-3PM.
All other times will be a first come first serve basis.
You cannot make a reservation within 24h of your event. Limited seating available.
Please fill out the from bellow to reserve for the Beach Bar. This is not a confirmation, you will a receive an email confirmation:
We are working on “First come, first serve” basis for the remainder of 2023 season. Thanks.
Restaurant is “first come, first serve”.
Sunday to Thursday: 9am – 10pm
Friday & Saturday: 9am – 11pm
